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The Camden Brasserie  
The food...  
kitchen chef
 

Hot new restaurants might spring up in Camden like snowdrops in spring, but the family-run Camden Brasserie has been serving satisfied celebrity and local customers for a quarter of a century. Unusually, the menu’s barely changed in all that time – whenever old dishes are replaced with new, the regulars complain! They love the pommes frites (for which the place is now famous) and rare Aberdeen Angus steak - a favourite of Alistair Campbell. Classic, in - demand fish dishes include grilled tuna, and oven-cooked halibut. And the risotto’s amazing - made to a wonderful old-fashioned recipe.

Please click on the links to the left to download our current menu.
Seasonal variations will apply to certain dishes.